I just saw this on BoingBoing. Simple but true.
This image was created by Adam Fields.
The people who design government dietary guidelines are gagged by the fact that politics and business are so tightly intertwined in this country. Their advice will never directly target the primary source of obesity and metabolic dysfunction-- industrially processed food-- because that would hurt corporate profits in one of the country's biggest economic sectors. You can only squeeze so much profit out of a carrot, so food engineers design "value-added" ultrapalatable/rewarding foods with a larger profit margin.
We don't even have the political will to regulate food advertisements directed at defenseless children, which are systematically training them from an early age to prefer foods that are fattening and unhealthy. This is supposedly out of a "free market" spirit, but that justification is hollow because processed food manufacturers benefit from tax loopholes and major government subsidies, including programs supporting grain production and the employment of disadvantaged citizens (see Fast Food Nation).
Labels
April fool's
archaeology
book review
cancer
Cardiovascular disease
celiac
cholesterol
cob
dementia
dental health
diabetes
diet
disease
diseases of civilization
environment
evolution
exercise
fat-soluble vitamins
fats
Food reward
French paradox
genetics
gluten
gout
hormesis
hyperphagia
hypertension
infection
Inuit
Kitava
Kuna
lard
lectins
leptin
liver
low-carb
Masai
meditation
metabolic syndrome
minerals
native diet
natural building
nutritionism
overweight
paleolithic diet
phytic acid
Pima
presentations
real food
research bloopers
salad
San
sleep
smoking
soup stock
success stories
superstimuli
thrift
thyroid
Tokelau
yogurt

0 comments:
Post a Comment