So far, we've explored three interlinked causes of insulin resistance: cellular energy excess, inflammation, and insulin resistance in the brain. In this post, I'll explore the effects on micronutrient status on insulin sensitivity.
Micronutrient Status
There is a large body of literature on the effects of nutrient intake/status on insulin action, and it's not my field, so I don't intend this to be a comprehensive post. My intention is simply to demonstrate that it's important, and highlight a few major factors I'm aware of.
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Blog Archive
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2012
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January
(14)
- Paleo Diet Article in Sound Consumer
- Insulin and Obesity: Another Nail in the Coffin
- What Causes Insulin Resistance? Part VII
- Three Announcements
- What Causes Insulin Resistance? Part VI
- What Causes Insulin Resistance? Part V
- New Obesity Review Paper by Yours Truly
- What Causes Insulin Resistance? Part IV
- What Causes Insulin Resistance? Part III
- What Causes Insulin Resistance? Part II
- What Causes Insulin Resistance? Part I
- New York Times Magazine Article on Obesity
- High-Fat Diets, Obesity and Brain Damage
- Junk Free January
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January
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